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Lemon-Pepper Salami Bites
Prep Time:
5 Minutes
Cook Time:
-
Serves:
8
Level:
About the Recipe
Citrus and fresh-ground pepper put a festive spin on two party staples: Cured meat and Marcona almonds.

Ingredients
2 lb. thinly sliced salami
Handfuls of Marcona almonds
1
Lemon
Freshly ground black pepper
Extra-virgin olive oil (for drizzling)
Preparation
Layer salami with some almonds in a shallow bowl. Finely grate lemon zest over; save fruit for another use. Top with a few grinds of pepper and drizzle generously with oil.
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