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Mardi Gras Deviled Eggs

Prep Time:

15 Minutes

Cook Time:

15 minutes and a Minimum of 3 hours to dye egg

Serves:

24

Level:

About the Recipe

Celebrate Mardi Gras with these purple, gold, and green deviled eggs. Hard boiled eggs get pickled with purple cabbage to dye the whites naturally and a little cajun seasoning goes in the yolk mixture to make these deviled eggs New Orleans approved!

Ingredients

  • 12 large eggs

  • 3 c. chopped purple cabbage

  • 1 c. distilled vinegar

  • 1 tbsp. granulated sugar

  • 1/2 c. mayonnaise

  • 1 tbsp. dijon mustard

  • 1 tsp. hot sauce

  • 1 tsp. cajun seasoning

  • Kosher salt

  • Freshly ground black pepper

  • Finely chopped chives, for garnish 

Preparation