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O  R  I  G  I  N      H  I  S  T  O  R  Y       R  E  C  I  P  E  S

G O U L A S H

Featured Dish:

January Cooking = Comfort Food.

As the cold winds of January blow, we turn to comfort foods . . . Hungarian Goulash is a Classic - Rich in History and Flavor.  

    When we say goulash, we think Hungary.  Historians trace the roots of the hearty stew (gulyásleves) with lots of paprika to medieval Hungarian or Magyar shepherd culture. Traditional gulyásleves is more soup than stew.  Dating back to the 9th century, nomadic Magyar shepherds would simmer meats, onions, and other ingredients with water.  Throughout subsequent centuries, goulash migrated into the cuisines of other countries.

We offer classic recipes from Hungary, Austria, Poland & Germany.  From North America, Mexican Goulash and the Classic American Goulash (hint elbow macaroni) are featured.

Goulash Recipes

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