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EASY GREEN BEAN CASSEROLE

Prep Time:

15 Minutes

Cook Time:

30 Minutes

Serves:

8

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Ingredients

  • 1 pound green beans

  • 1 tablespoon cornstarch

  • 2 tablespoons unsalted butter

  • 2 cloves garlic, minced

  • 1 pound Mushrooms, thinly sliced - Button, Cremini and/or Portabella

  • 1 onion, diced

  • ¼ teaspoon dried thyme

  • ¼ teaspoon freshly grated nutmeg

  • Kosher salt and freshly ground black pepper, to taste

  • ½ cup milk

  • ½ cup heavy cream

  • 2 teaspoons Worcestershire sauce

  • ½ cup FRENCH’S® Original French Fried Onions, or more, to taste

Preparation